Run the sausage sizzle stall at the market, and raise funds.
The Otaki Market sausage sizzle has a valued fundraising avenue for eligible community groups to fundraise and an important part of the markets experience for our customers. Running the sausage sizzle stands helps raise funds to support your many and varied important causes.
Terms and Conditions
Who can apply?
Not-for- profit community groups, charities, schools and sports groups. Individuals fundraising and businesses wanting to give back to the community.
Set up: 8.30am - 9.45am to be ready for 10am
Pack down: 2pm
What do I need to provide?
Table and chairs
Minimum three volunteers
Sausages, bread, onion, condiments, drinks
Napkins, garbage bags, condiment bottles
Cleaning equipment, hand wash, paper towel and detergents
Heat proof gloves to handle the grease tray and a food grade thermometer
Cooking utensils (tongs, spatula, knives)
Small bottle of oil
Cash Float (recommended $100)
You are welcome to bring an EFT machine or contactless payment device.
Cloth aprons and disposable gloves
Appropriate food grade storage containers
Coolers with sufficient ice to maintain the temperature of raw products and a thermometer to check food is at the required temperature
What do the market provide
A gas BBQ can be provided on request, we ask if you can clean the BBQ after use and offer a donation for the gas bottle to be refilled.
Fire extinguisher and fire blanket
Can we sell other things?
Yes, you can sell home baking, lollies, ice-blocks or other fundraising merchandise.
How much is the stall?
We usually charge $10 for a stall at the market, but for the fundraising stall this is free of charge.
How much can we expect to make?
This vary's, fundraisers in the past raised from $500 - $1,000 per market. This is made by lowering your overheads and selling other items.
How many times can we run the sausage sizzle stall?
You are welcome to make several booking requests throughout the year to operate the Sausage Sizzle stall, within guidelines from KCDC.